celebrating my big 30
Christmas
our first christmas tree of 2010.
Back to the drawing board.
new job, new industry
seafood at imbi




May
1. Celebrate..like i never celebrate before...
2. Kill 2 bird in 1 stone...what? i have no idea what...
3. go study back...hutang lagi..
4. settle debt... when?
5. be wisser...hahaha
6. change job...mau jadi clerk in kl pun susah mau kana ambil..."we have opening for customer service"...noooooooo!!...
7. ipad...do i really need it? need and want?...of course need..when? launching in malaysia soon...
8. Go pay MYR100 for my PTPTN for starter...to take out my name from being black listed by imagration...sut mari g Jenjalan pls....ok plan....
9. Shrink to 45 kg like i used to be....with a lot of temptation how can i...? apa susah...herbal life, jus mate, detox....hehehe
10. last but not least go and buy myself a life insurance....hehehehe...previous 1 is no longer valid...shittt..sayang ja duit sia....
The one eyed cobler
Bangsar
Lets rumble..


Dinner at william's
Dinner at William’s
So Eddy @Moggie have been bugging us to go to this William’s place(heheh..we were the one who have been bugging him, his the one who suggested it). Which word of mouth says the food is gila-gila excellent. Working in hospitality industry and having to have no social life, food is the care giver. We have been trying to so many places to spend our money to good food.
The day has arrived for us to go as schedule with the gang, but hey to many plans end up only 4 of us went. Hehehehe…sib baik got the money from the left over from the winning prize. (Sorry guys rugi betul you didn’t go, melantak tak hinggat).
So after the very anticipation, with the wrong signal of tick tock here tick tock there ( I was behind eddy car, how can I compete 1.3 to 1.6) We arrived to a those shacked run down place. We were in shocked. But not that shock as we have seen a few pictures from other blogger who had been there).
We had no idea what to order as the menu is unclear written in a class room board style with the price is upside down. But the people there help you and suggest what is good and what is to die for…. Waiting time was fast whoah! I mean cooking for western food if go to other place is like 45 minute to an hour. I guess the have prepare everything in advance. And we eat like nobody care. Care to see this few picture I taken with my sony hp.....
Mind the picture if you see in real life, the portion is huge, humongous, they even provide you plates to share...
Boycott...food fight!!!
All said and done
Ed hardy..bling bling
Lately...
New Year resolution
1. change my job..office job ppl...no more shift hour, if i'm ever ready to move and change new enviroment..
2. part time job...and ideas?
3. DSLR camera.....kunun to get into my hobby...see if i'm ever good at it..
4. hummm..online retail shop...
5. Diet...diet...diet...
6. To health
5. save..save...save...$$$$
thats all??? i have got to get a life...
Diet anyone..
while eating at our cafeteria yesterday 1 of my friend who is also trying to diet as he is getting ready for his big day (marriage) giving me advice that taking rice a lot is not good as it content a lot of sugar. people who have diabetic intake should be as little as posible. second, do not takes eggs esp the egg yolk as it contain a lot more fats then you might ever think. So dont over indulge yourself on cakes. Thirdly, if you see oil in your food esp those coming out oozing from your fried food, its not really that bad he said as our body does not absorb well with oil. not entirely 100 percent but maybe 7 ish percent? hummm...that remain a mystery. But he did advice that by taking sugar our body absorb 100 percent of all the sweetness we take. Take all off it and your end up with all the lumps of fats in our body. a good regime of excersice is also good. hummm...when can i start? i guess anytime soon? really heheh...So today i when and go ahead broke my diet regime, i had my second round of rice of chicken rice... hahaha...
in..
Weekends

Sue home made cakecooking for the hungry tummy
-the crush black pepper and the basil leave.

















